Debuts on November 14. Starbucks' New "Soup-ccino," Made with Fluffy Steam

Starbucks' New "Soup-ccino," Made with Fluffy Steam

Starting Friday, November 14th, Starbucks Coffee will launch a new drink "Soupccino," carefully prepared one cup at a time by baristas.

Like a cappuccino, this soup is prepared by baristas carefully steaming fine foam milk one cup at a time, offering smooth and fluffy light mouthfeel - a special soup unique to Starbucks. It's a perfect soup for when you're feeling a bit hungry or want to take a relaxing break.



■"Truffle Soupccino" (Takeout) Short 491 yen (In-store) Short 500 yen

Starbucks' New "Soup-ccino," Made with Fluffy Steam

Using fragrant black truffle and mushroom aromas including mushrooms and porcini mushrooms, with added flavors of charred bacon and vegetable bouillon, it's crafted into a taste with depth and richness. The gentle mouthfeel of fluffy foam milk and the mellow aroma of mushrooms, combined with the flavors of vegetables and bacon, create a deeply rich soup that gently fills the heart and body.

Milk customization unique to 'Starbucks' is also possible. Soy milk spreads gentle sweetness, while oat milk or almond milk enhances the fragrant aftertaste.


Also, starting the same day, the morning service will be renewed. "Good Start Morning" begins, where you can enjoy great value by purchasing eligible beverages and food simultaneously.

When purchasing eligible drinks and eligible food simultaneously, 40 yen will be discounted from the in-store price at checkout. This time, "Truffle Soupccino" and the hearty "Bacon Egg Cheese Bagel Sandwich" newly join the lineup.

In this season when the cold becomes severe, enjoy 'Starbucks' new "soup experience" like enjoying a cappuccino.

Sales Stores'Starbucks Coffee' nationwide (excluding some stores)
Official Websitehttps://www.starbucks.co.jp/

Information is current as of November 11, 2025.

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